Brick N Fire Menu (2025 Update)
Welcome to Brick N Fire, a culinary jewel located in Bradford, Ontario. This charming restaurant elevates the dining experience with a thoughtfully curated menu that celebrates the finest ingredients and flavors. From the moment you enter, the romantic ambiance invites you to explore a delightful array of options.
- Starters & Salads: Savor the Red House Salad with warm roasted red peppers and goat cheese, or indulge in the rich flavors of the Charcuterie Board.
- Mains: The AAA 20oz Ribeye Steak steals the spotlight, while the Blackened Atlantic Salmon provides a gourmet twist with its exquisite stuffing.
Catering to various dietary preferences, Brick N Fire offers gluten-free options that don’t compromise taste. With a focus on clean eating, every bite showcases the passion and dedication of its chef and staff. Whether you're in for a casual pizza or a memorable family gathering, Brick N Fire welcomes you with open arms and extraordinary food.
Starters & Salads
Fried Calamari
Served with chipotle aioli
Grilled Calamari
(GF) Served with grape tomatoes, black olives, spinach, fresh lemon butter sauce
Mussels
(GF) Leeks, chili flakes, garlic, white wine, tomato sauce
Scallops
Bacon wrapped with roasted kimchi, soy ginger glaze
Fresh Oysters
(GF) Fresh served with a mignonette, fresh horseradish, lemon
Oysters Rockefeller
Baked with garlic cream spinach, hollandaise sauce
Escargot
(14-16ps) Tomatoes, spinach, artichokes, gorgonzola, white wine butter sauce, on puff pastry
Angus Beef Spring Rolls
Mushrooms, peppers, caramelized onions, ginger soy sauce
Arancini
Stuffed with cheese served with tomato sauce
Lamb Spiducci
(GF) Served with tzatziki
Brussels Sprouts
(GF) Sweet chili sauce, crumbled walnuts
Baked Brie
Panko crusted, berry compote, crostini
Charcuterie Board
Whipped herbed goat cheese topped with pistachios & honey, double smoked gouda, cured smoked ham, castalunga salami, marinated olives, roasted almonds, crostini
Caesar Salad
Romaine, double smoked bacon, crostini, shaved grana padano, home-made caesar dressing
Burrata Salad
(GF) Heirloom tomatoes, burrata , fresh basil, arugula, balsamic vinaigrette
Beet Salad
(GF) Assorted beets, crumbled feta, pistachios on a bed of arugula, red wine vinaigrette
Red House Salad
(GF) Warmed roasted red peppers, goat cheese tossed in a vinaigrette on a bed of spring mix greens
French Onion Soup
Crostini, melted mozzarella, gruyere cheese
Soup Of The Day
Please inquire
Seafood Linguine
Shrimps, scallops, mussels, calamari, garlic, white wine, tomato sauce
Pappardelle Shrimp
Shrimp, chili flakes, grape tomatoes, topped with fresh arugula
Carbonara
Linguine, egg, double smoked bacon, pepper, parmesan cheese
Gnocchi
Truffle white wine butter
Baked Ravioli
Spinach & ricotta filled, tomato sauce, mozzarella, baked in the oven
Penne a la Vodka
Double smoked bacon, cream tomato sauce
Lobster Mac & Cheese
Baked rigatoni pasta, lobster, alfredo sauce, grana padano
Penne Arrabbiata
Spicy sausage, chili flakes, tomato sauce
Sacchetti
(Egg Pasta) Filled with black truffles, ricotta, mozzarella, finished with wild mushrooms, butter, garlic cream sauce
Mushroom Risotto
Assorted mushrooms, parmesan, white wine, butter
Lobster Risotto
Butter poached lobster, green peas, saffron risotto
Pastas & Risotto
Extras
4oz Lobster Tail
Side Caesar Bowl
Veggies
Truffle Parm Fries
Roasted Sweet Potato
Sweet Potato Fries
(chipotle aioli)
Sauteed Garlic Mushrooms
Rapini
Fries
Shrimp Skewer
Sweet Potato Mash
BRICK N FIRE
Chorizo sausage, leeks, roasted garlic, hot peppers, mozzarella, tomato sauce
MARGARITA
Mozzarella di buffalo, mozzarella, fresh basil, tomato sauce
JUST FOR MEAT LOVERS
Pepperoni, Italian sausage, bacon, prosciutto, mozzarella, tomato sauce
PROSCIUTTO
Caramelized onions, mozzarella, arugula, olive oil herbs
WILD 4 MUSHROOMS
Portobello, shiitaki, cremini, oyster mushrooms, roasted garlic, brie, mozzarella, pesto sauce
WHITE PIZZA
Garlic butter, double smoked bacon, caramelized onions, mushrooms, arugula
BURRATA PIZZA
Tomato sauce, fresh burrata, fresh basil, drizzled with olive oil
PIEROGI PIZZA
Caramelized onions, potatoes, bacon, mozzarella, sour cream, garlic butter
PIZZA
MAINS
BEEF SHORT RIBS
(GF) Braised for 24 hours, served with sweet potato mash, bok choy
AAA 20OZ RIBEYE STEAK
(GF) Served with fries
8OZ TENDERLOIN
(GF) With a mushroom demi sauce, served with potatoes & vegetables
CALAMARI STEAK
(GF) With black olive, cherry tomato, garlic, fresh basil & oregano sauce, served with roasted sweet potatoes & vegetables
GRAIN FED CHICKEN PARMIGIANA
Breaded chicken breast, tomato sauce, mozzarella & linguine alfredo sauce
VEAL PARMIGIANA
Breaded veal, tomato sauce, mozzarella, linguine tomato sauce
BAKED EGGPLANT
(GF) Layers of eggplant, ricotta, tomato sauce & mozzarella cheese
SLOW BRAISED LAMB SHANK
Served with mashed potatoes
KOBE BEEF BURGER
(GF LETTUCE WRAP AVAILABLE) Sauteed mushrooms, sauteed onions, smoked cheddar, tomato, pickles, fries
BLACKEND ATLANTIC SALMON
Stuffed with mushrooms, roasted red peppers & goat cheese served with chicken jus potatoes & vegetables
CHICKEN BALLOTINE
Stuffed with mushrooms, roasted red peppers & goat cheese served with chicken jus potatoes & vegetables
CHICKEN FINGERS
(GRAIN-FED)
BURGER & FRIES
Tomato, pickle, cheese
CHEESE PIZZA
Tomato, pickle, cheese
KIDS MEALS INCLUDE
Tomato, pickle, cheese